Author Archives: MyOrganicRecipes

Miso Soup

  Miso Soup is a simple dish to make, but full of immune boosting proprieties. Miso is a traditional Japanese food made from fermented soya beans which protect against cancer. Miso Soup is used in Japanese households for centuries, where it is often served three times a day with meals and also as a wholesome […]

Tagliatelle Tuna

Fish is a vital ingredient for your child’s health, as it ia s rich source of essential fats for brain development. Wholemeal tagliatelle provides a better source of Vitamins B than its white pasta alternative.  Adding broccoli gives an extra nutrient bonus for this meal. Tagliatelle Tuna Recipe is one of the easiest ways to make your children […]

Chocolate Biscuit Salami

  Chocolate Biscuit Salami looks very tempting.To give as gifts, unwrap the chilled salami and dust with powdered sugar. Reseal in a new piece of plastic and wrap in parchment paper and tie ends with kitchen twine. Place a label on your salami.

Raw Cantaloup Curry Soup

Not only are melons juicy and delicious… they’re packed with goodness, too! Melons are around 90% water, which means they’re very easy to digest.