Very easy and healthy lunch.
Pink salmon are an excellent source of high-quality protein and contain important vitamins and minerals and in combination with raw spinach , health benefits will increase more.
Serve 2
Ingredients
6 oz Alaska canned pink salmon
5 oz spinach, finely chopped
½ lemon
8 cherry tomatoes, cut in half
1 tablespoon olive oil
salt and pepper to taste
Directions
Combine spinach, tomatoes, salmon in a medium bowl. Sprinkle with lemon juice,oil, salt and pepper.
Enjoy!
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