Is it to hot to cook? This watermelon salad recipe is cool and refreshing. Just mix red onion, red beet, tomatoes, watermelon. Garnish with just a little green.
1 small watermelon, cut into bite size pieces
1 red anion, sliced
1 beet, steamed and sliced
1 tomato, sliced
½ cup extra virgin olive oil
¼ cup red wine vinegar
2 tablespoons fresh parsley, chopped
salt and pepper
In a bowl, combine the melon, onion, beet, tomato. Pour on top the oil, vinegar.
Sprinkle with salt and pepper. Toss gently until everything is coated and evenly mixed.
Garnish with fresh parsley.