Lamb is one of the most commonly served Easter dished. This tradition dates back to the Old Testament in which the Jewish population would eat an entire lamb on Easter day. For the Jews, the tradition of eating lamb on Easter symbolizes the sacrifice God made for Israel and its people before they left Egypt. […]
Tag Archives: Holidays
Our Easter mushrooms are made from hard boiled eggs with tomatoes on top, sprinkle with yogurt dots.
Little boys and girls love apple and this irish apple barley pudding dessert allow them to really enjoy it on Patrick’s Day.
Creme Brulee with Love **** add some delicious romance in the kitchen with our Valentine’s Day Recipes, ready to impress your loved one.
Trust me, you will never again complain about dry breast meat if you take this easy preparation of your holiday bird. The most moist and flavorful turkey i have ever made for Thanksgiving.