Organic Meatballs

Meatballs have been an important part of cuisine across the world.

Meatballs, tasty ground meat seasoned with herbs and spices could be served with pasta sauce, barbecue sauce or just it is they are simple great treat.

Serves 4

Organic Ingredients

1 lb ground beef

1 egg

1 carrot, grated

1 onion, grated

3 garlic cloves, minced

bread crumbs from 1 slice toast bread

¾ cup flour

2 tablespoons  dill, finally chopped

1 tablespoon parsley, finally chopped

salt and pepper

1 tablespoon tomato paste

Directions

Mix all ingredients together. Shape meatballs and then pass through flour.

You may decide to shallow or deep fry, or bake them in the oven for 25 minutes to 350 degrees.

Serve them with delicious pasta sauce and they make a great accompaniment for pasta, noodles, mashed potatoes and rice.

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2 Responses to “Organic Meatballs”

  1. Thanks for the cool recipe! Been trying to find a good meatball recipe. 🙂

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