Full flavored dish,the juiciest and very easy to prepare.
Salmon has rich source of beneficial omega-3 fish oil: good for hormonal health, skin, the immune system, bones and teeth.
Enjoy this dish with your friends!
4 fresh salmon steaks, well rinsed
1 cup soy sauce
1 cup pure maple syrup
1 clove garlic
1 tablespoon fresh ginger
½ teaspoon toasted sesame oil
Wash very well the fish and pat dry. Mix the soy sauce, garlic, ginger, sesame oil and maple syrup in a blender. Spread the soy mixture over the fish evenly in a baking dish.
Marinate the fish in the refrigerator as long as you wants. Ideal is over night, but he can stay for 30 minutes -1 hour as well.
Preheat the oven to 450F.
Bake the fish for about 18 minutes, or until fish is cooked.
Serve with soy beans and sweet potato.
Note: Also you can use salmon fillets for this recipe.