Archive for the ‘Cuisine’ Category

Raw Cantaloup Curry Soup

Not only are melons juicy and delicious… they’re packed with goodness, too! Melons are around 90% water, which means they’re very easy to digest.

Goat Cheese Ball

Goat cheeses are easier to digest than cow’s milk cheeses because the fat cells are smaller, thereby more closely resembling human milk. Combining the savory taste of goat cheese with scallions , chopped parsley and crisp flavor of cucumber slices, these balls are just delicious and elegant.

Matcha Japanese Green Tea

  In keeping with Japanese tradition, Matcha is a green tea powder made from specially harvested leaves. The Japanese tea ceremony (cha-no-yu, chado, or sado) is a traditional ritual influenced by Zen Buddhism in which powdered green tea, or matcha (抹茶), is ceremonially prepared by a skilled practitioner and served to a small group of […]

Dried Fruit Compote

This refreshing fruit compote it makes a delightful breakfast dish. Serve with organic vanilla yogurt.