The most unique traditional french yule log Christmas dessert recipe. It is a cake that celebrants prepare and enjoy during Christmas in France and other parts of the world.
Archive for the ‘Europe’ Category
Summer’s fresh corn has a natural sweetness. Sweet corn with herb butter is an easy recipe for fresh summer sweet corn.
This spring salad is delicious even without any lettuce, getting its satisfying crunch from bright green cucumbers instead. Preparation time 15 minutes.
Lamb is one of the most commonly served Easter dished. This tradition dates back to the Old Testament in which the Jewish population would eat an entire lamb on Easter day. For the Jews, the tradition of eating lamb on Easter symbolizes the sacrifice God made for Israel and its people before they left Egypt. [...]