Try the organic recipe for lemon chicken loaded with fresh citrus flavor.
Serve 4
Ingredients
1.5 lb organic boneless skinless chicken thighs
1 lemon
2 springs of fresh oregano
salt and pepper
1 cup chicken broth or 1 cup water
Directions
Preheat oven to 400 degrees
In a baking dish place the chicken salt and pepper to taste.
Grate and squeeze the lemon over the chicken.
Sprinkle with fresh oregano and bake for 1 hour. After 30 minutes stir over the chicken broth and bake another 30 minutes.
Serve on red cabbage leaves with cabbage, vegetable or baked potatoes.
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